Audio Recording Easter Benson's morning routine
About this Item
- Easter Benson's morning routine
- Contributor Names
- Benson, Easter (Narrator)
- Levitas, Susan, 1961- (Interviewer)
- Created / Published
- Subject Headings
- - African Americans
- - Restaurants
- - Foodways
- - Oral history
- - Interviews
- - Sound recordings
- - Work processes
- - Hours of labor
- - E & A Soul Food Restaurant (Paterson, N.J.)
- - Ethnography
- - United States -- New Jersey -- Paterson
- - Interview with Easter Benson, owner of E & A Soul Food Restaurant.
- - Summary of audio segment: Restaurant opens at 5:30 a.m.; serves all three meals; closes at 8 p.m. She gets up at 3 a.m. and leaves at 3:30, goes to market for produce, comes to restaurant; market is on Railroad Avenue and goes to Statewide Produce. Once here, she unloads trunk into the back shed to store the vegetables; then she starts making biscuits. At 6 a.m., the two waitresses come in and she may sit down and nod until 7 a.m.; then she goes into kitchen and peels potatoes, cuts up collards, cabbage, beans, and more.
- Digital Audio Tape
- Call Number/Physical Location
- AFC 1995/028: WIP-SL-A009
- Source Collection
- Working in Paterson Project Collection (AFC 1995/028)
- American Folklife Center
- Digital Id
- Online Format
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Working in Paterson Project collection, 1993-2002 (AFC 1995/028), American Folklife Center, Library of Congress
Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.
Chicago citation style:
Benson, Easter, and Susan Levitas. Easter Benson's morning routine. -08-11, 1994. Audio. https://0-www.loc.gov.oasys.lib.oxy.edu/item/afcwip003606/.
APA citation style:
Benson, E. & Levitas, S. (1994) Easter Benson's morning routine. -08-11. [Audio] Retrieved from the Library of Congress, https://0-www.loc.gov.oasys.lib.oxy.edu/item/afcwip003606/.
MLA citation style:
Benson, Easter, and Susan Levitas. Easter Benson's morning routine. -08-11, 1994. Audio. Retrieved from the Library of Congress, <www.loc.gov/item/afcwip003606/>.